We're recycling potato skins to make prebiotics: Why that's good for your gut, and the planet
by Eleanor Binner, Afroditi Chatzifragkou,The ConversationCredit: AI-generated imageIt's an unbelievable tragedy thata thirdof the world'sfood is wasted. To put that in
Updated on: May 09,2024
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We're recycling potato skins to make prebiotics: Why that's good for your gut, and the planet
by Eleanor Binner, Afroditi Chatzifragkou,The ConversationCredit: AI-generated imageIt's an unbelievable tragedy thata thirdof the world'sfood is wasted. To put that in
Updated on:May 09,2024
8
